Skip to content
About
Project Overview
Theoretical Approach
Goals & Objectives
Structure
FCB Principles
Project Timeline
Partners
People
Case Studies
Activity
Presentations
Workshops
Conferences
Media Coverage
Resources & Media
Files
Data
Photo
Video
Audio
Publications
News
Contact
Search
Ctrl
K
Cancel
theme switcher
Menu Open
Menu Close
Overview
Related by topic
Rapid determination of 10 fat-soluble vitamins in health foods by ultra performance convergence chromatography
Vulnerability of blue foods to human-induced environmental change
Development of an optimal grocery list based on actual intake from a cross-sectional study of First Nations adults in Ontario, Canada
Eating traditional foods enhances diet quality among First Nations in Canada: an analysis using the Healthy Eating Food Index-2019 (HEFI-2019) and the Canadian Healthy Eating Index 2007 (C-HEI 2007)
Laser-Induced Breakdown Spectroscopy in Vegetable Analysis: Contaminants and Nutrients
Assessment of Technological Capabilities of the Informal Foodservice Operators in Oyo State
Biological Detoxification of Aflatoxin B1 by Enterococcus faecium HB2-2
Estimating national and subnational nutrient intake distributions of global diets
Potential impacts of reduced seafood consumption on myocardial infarction among coastal First Nations in British Columbia, Canada
<span>Challenges of Sanitary and Phytosanitary Measures in Export Competitiveness of Bangladesh</span>
A global analysis of ecosystems and people at risk of ecological regime shifts
Adaptability and Stability of Oat Cultivars to Reduce Fungicide Use with Satisfactory Productivity
Benthic macroinvertebrates as indicators of water quality: A case study of estuarine ecosystems along the coast of Ghana
Bioaccumulation of metals in the planktonic food web in the Gulf of Guinea
Bridging Theories for Ecosystem Stability Through Structural Sensitivity Analysis of Ecological Models in Equilibrium
Caridina nilotica Biomarker Sensitivity Distribution for Roundup ® : Towards Derivation of Water Quality Guideline Values
Diet changes in food futures improve Swedish environmental and health outcomes
Domestication, Growth Performance, Length-weight Relationship and Chemical Composition of Land Crab (Cardisomaarmatum) Fed With Compounded Feeds of Plant and Animal Proteins
Exploring practices, challenges, and priorities for human health and ecological risk assessments in Indigenous communities in Canada
Exploring the association between the Healthy Eating Food Index-2019 (HEFI-2019), the Canadian Healthy Eating Index 2007 (C-HEI 2007), and health among First Nations adults across Canada
Foodweb dynamics affect arsenic speciation and bioaccumulation in lakes affected by gold mines
Historic ocean seasonality and global fisheries
INVESTIGATION OF COLIFORMS IN LAGOS LAGOON ECOSYSTEM WITH A FOCUS ON SALINITY AND POLLUTION LEVELS
Leveraging the Potential of Sorghum as a Healthy Food and Resilient Crop in the South African Food System
Local Indicator-Based Flood Vulnerability Indices and Predictors of Relocation in the Ketu South Municipal Area of Ghana
Risk assessment of hand-dug well water: A case study of Aflao in Ghana
Strengthening the role of blue foods in coastal Pacific food systems
The Vital Roles of Blue Foods in the Global Food System
Tracing Urban Drinking Water Sources: Global State of the Art and Insights From an <scp>IAEA</scp>‐Coordinated Research Project
5. Climate change impacts on the fisheries and aquaculture sectors with a focus on Malaysia
A global atlas and drivers of antimicrobial resistance in Salmonella during 1900-2023
A novel framework for urban flood risk assessment: Multiple perspectives and causal analysis
A participatory climate vulnerability assessment for recreational tidal flats fisheries in Belize and The Bahamas
A participatory study of indoor environment quality in homes of children and youth in Kanehsatake First Nation
A traits-based approach to assess aquaculture’s contributions to food, climate change, and biodiversity goals
A Traits-based assessment of aquaculture’s sustainable development potential at the food-climate-biodiversity nexus
Accounting for direct and indirect cumulative effects of anthropogenic pressures on salmon- and herring-linked land and ocean ecosystems
Adaptive emission reduction approach to reach any global warming target
An Exploration of Aquatic Food Production and Marketing Mix in the Coastal States of Nigeria
Application of Machine Learning to Investigate the Impact of Climatic Variables on Marine Fish Landings
Assessing fish–fishery dynamics from a spatially explicit metapopulation perspective reveals winners and losers in fisheries management
Assessing the Economic Contribution of Ocean-Based Activities Using the Pacific Coast of British Columbia as a Case Study
Assessing vulnerability of Arctic fish species to climate change
Assessment of Economic Viability of Conversion of Open Cycle to Combined Cycle Gas Power Plant
Association of serum vitamin C with all-cause and cause-specific death: Data from National Health and Nutrition Examination Survey (NHANES 2003-2006)
Attributions of Cause of Oyster Mortality on the Bc Coast: Oyster Growers’ Versus Scientists’ Perspectives
Baseline assessment and early effects of a network of marine protected areas
Bioaccumulation dynamics, noncarcinogenic and carcinogenic risks of heavy metals in commercially valuable shellfish and finfish species from the world largest floating slum, Makoko, Nigeria
Biofouling of the Mangrove Oyster (<i>Crassostrea tulipa</i>, Lamarck, 1819) Cultivation: The West African Perspective
Blind spots of modelling biodiversity loss in food systems
Blood lead levels in the general population and vulnerable sub-populations and related risk factors for lead exposure in Canada
Characterizing variability in total mercury hair:blood ratio in the general Canadian population
Climate change exacerbates nutrient disparities from seafood
Comparative metagenomic analysis of 16S RNA amplicon sequencing of bacterial population of an industrial site contaminated with halogenated anilines
Contribution of lipid to the formation of characteristic volatile flavor of peanut oil
Deep-sea mining and its risks for social-ecological systems: Insights from simulation-based analyses
Deep-sea mining: Superficial riches, deep hidden costs
Diminishing returns on labour in the global marine food system
Does “Precision” Matter? A Q Study of Public Interpretations of Gene Editing in Agriculture
Drivers of nutrient intakes from fisheries in French Polynesia
Editorial: Transdisciplinary research for understanding and transforming food systems
Effects of Anthropogenic Activities on Sardinella maderensis (Lowe, 1838) Fisheries in Coastal Communities of Ibeju-Lekki, Lagos, Nigeria
Efficacy Assessment of Brewery Wastewater Treatment Practice using Physico-chemical Characterization and Toxicity Markers in African Mud Catfish (Clarias gariepinus Burchell, 1822) and African Brackish Water Shrimp (Palaemonetes africanus Balss, 1916)
Evaluating tropical drought risk by combining open access gridded vulnerability and hazard data products
Global biodiversity assessments need to consider mixed multifunctional land-use systems
Global dataset of species-specific inland recreational fisheries harvest for consumption
Global sustainability assessment of cephalopod fisheries based on pressure-state-response framework
Habitability of low-lying socio-ecological systems under a changing climate
Heterophil/Lymphocyte Ratio Level Modulates Salmonella Resistance, Cecal Microbiota Composition and Functional Capacity in Infected Chicken
How do storm characteristics influence concentration-discharge hysteresis in a high-elevation tropical ecosystem?
Human factors in yachting tourism accidents: an integrated human factors classification framework with statistical and network analysis
Hybridizing research and decision-making as a path toward sustainability in marine spaces
Hydrological Connectivity Dynamics Dominate Wetland Water Sources and Biogeochemistry in a Large River-Floodplain System
Identification of Chinese dietary patterns and their relationships with health outcomes: a systematic review and meta-analysis
Impacts of Agrochemicals on Fish Composition in Natural Waters: A Sustainable Management Approach
Improving regional flood risk assessment using flood frequency and dendrogeomorphic analyses in mountain catchments impacted by tropical cyclones
Innovative Efforts and Employees’ Involvement in Food and Beverage Companies in Southwestern Nigeria
Isolation and Characterization of Halogenated Aniline-Metabolizing Bacteria from Selected Contaminated Sites in Lagos State, Nigeria
Large Fisheries Declines Linked to Compound and Extreme Climate Events
Legal and Policy Instruments on Rights and Provisions on Other Issues in Small-Scale Fisheries of Nigeria
Macroaggregate is crucial in soil carbon and nitrogen accumulation under different vegetation types in the Loess Plateau, China
Making protected areas effective for biodiversity, climate and food
Management and Multiple Large Shareholders Impact Listed on FnB Firms' Transparency
Methods for assessing social and cultural losses
MORPHOLOGICAL, BIOCHEMICAL AND MOLECULAR IDENTIFICATION OF AUTOCHTHONOUS FUNGAL POPULATION IN SLAUGHTERHOUSE EFFLUENT, SURFACE WATER AND FISH GUT FROM THE OGUN RIVER, NIGERIA
NUS so fast: the social and ecological implications of a rapidly developing indigenous food economy in the Cape Town area
Nutrition-sensitive climate risk across food production systems
Occurrence and risks of 23 tire additives and their transformation products in an urban water system
Ocean protection quality is lagging behind quantity: Applying a scientific framework to assess real marine protected area progress against the 30 by 30 target
Ocean protection quality is lagging quantity: Applying a scientific framework to assess real progress against the 30 by 30 target – and proposing a blueprint for effective headway
On dispose des outils nécessaires pour garantir une infinité de poissons aux générations futures
Opposing trends in fisheries portfolio diversity at harvester and community scales signal opportunities for adaptation
Postharvest Practices in Small-Scale Fisheries
Potential impacts of climate change on agriculture and fisheries production in 72 tropical coastal communities
Poverty line income and fisheries subsidies in developing country fishing communities
Poverty line income and fisheries subsidies in developing country fishing communities
Power & protein—closing the ‘justice gap’ for food system transformation
Predicting regional cumulative effects of future development on coastal ecosystems to support Indigenous governance
Presence of microplastics in six bivalve species (Mollusca, Bivalvia) commercially exploited at the Pacific coast of Costa Rica, Central America
Projecting the Future of Aquaculture in Egypt Under Climate and Socio-Economic Scenarios
Rights and representation support justice across aquatic food systems
Risks of per- and polyfluoroalkyl substance exposure through marine fish consumption
Sociotechnical imaginaries for Canadian agri-food futures: a farmer survey
Supplementary material to "Assessing the drought resilience of different land management scenarios using a tracer-aided ecohydrological model with variable root uptake distributions"
The “Seafood” System: Aquatic Foods, Food Security, and the Global South
The future of fishing and fish - and the health of the ocean - hinges on economics and the idea of ‘infinity fish’
The future of gender research in small‐scale fisheries: Priorities and pathways for advancing gender equity
The Global 2000-2020 Land Cover and Land Use Change Dataset Derived From the Landsat Archive: First Results
The Marine Spatial Planning Index: a tool to guide and assess marine spatial planning
The residues and health risk assessment of polychlorinated biphenyls (PCBs) in Pheretima (an earthworm-derived traditional medicine) from southeastern China
The Role of Coral Reef Small-Scale Fisheries for Addressing Malnutrition and Avoiding Biodiversity Loss: A Vibrant Oceans Initiative Whitepaper
The value of bottom trawling in Europe
The vital roles of blue foods in the global food system
Types of Fumes, Vapors, and Gases and a Vision to Overcome Them
Unfolding the Contributions of Small-Scale Fisheries to the Sustainable Development Goals
Upscaling the resilience assessment through comparative analysis
What the WTO’s deal to curb fisheries subsidies means and what it could achieve
Yonder: Anticipatory medications, food insecurity, childhood vaccination, and street sex workers
‘Chains of leverage’ as way to identify and foster transformative potential
“If you show them respect, you’re going to respect back": a theory for engaging First Nations for knowledge translation within a national nutrition and health survey
<scp>ENSO</scp> sentinels in the Americas' humid tropics: We need combined hydrometric and isotopic monitoring for improved El Niño and La Niña impact prediction
<scp>FISHGLOB</scp>
<scp>SEAS5</scp> skilfully predicts late w<scp>et‐season</scp> precipitation in Central American Dry Corridor excelling in Costa Rica and Nicaragua
127. Transformative spaces
16S rRNA amplicon sequencing of bacterial communities in Solid Waste Leachates (SWL) from Olusosun Dumpsite, Ojota, Lagos State, Nigeria
3D ocean assessments reveal that fisheries reach deep but marine protection remains shallow
4 Large Changes in Canada’s Oceans and Their Impacts on Ecosystems and Fisheries
5 Using Multiscale Scenarios to Investigate the Outlook for Marine Ecosystems and Coastal Communities
A comparative assessment of economic, social, and environmental performance of tilapia aquaculture in Nigeria and Ghana
A constructive critique of the World Trade Organization draft agreement on harmful fisheries subsidies
A Dynamic Model for No-Take Marine Reserves
A Global Assessment of Plant and Animal Community Responses to Forest Management Over Time
A palaeothermometer of ancient Indigenous fisheries reveals increases in mean temperature of the catch over five millennia
A primer on the “blue economy:” Promise, pitfalls, and pathways
A scenario‐guided strategy for the future management of biological invasions
A Selected Review of Impacts of Ocean Deoxygenation on Fish and Fisheries
A Three-Dimensional Framework for Climate-Resilient Marine Conservation in China’s Seas
Accounting for Non-Classical Measurement Errors in Econometric Estimates: Implications on Effects of Farm Input Subsidies
Adaptation to climate change and limits in food production systems: Physics, the chemistry of biology, and human behavior
Adaptive emission reduction approach to reach the Paris Agreement temperature targets
Advancements and hurdles of deeper‐offshore aquaculture in China
Advancing research on ecosystem service bundles for comparative assessments and synthesis
Advancing the climate-biodiversity-fisheries nexus in the UN Decade of Ocean Science for Sustainable Development
Amplifying actions for food system transformation: insights from the Stockholm region
Analysis of decision-making around sulfur regulation in marine shipping using the graph model for conflict resolution
Analysis of the genome of Bacillus safensis strain WOB3 KX774195, a Linamarin-utilizing bacterium (LUB) isolated from Cassava wastewater (CWW), Lagos State, Nigeria
Anticipating trade-offs and promoting synergies between small-scale fisheries and aquaculture to improve social, economic, and ecological outcomes
Aquaculture over-optimism?
Are consumers in developing countries willing to pay for aquaculture food safety certification? Evidence from a field experiment in Nigeria
Assembly of soy protein-corn starch composite gels by thermal induction: Structure, and properties
Assessing land use influences on isotopic variability and stream water ages in urbanising rural catchments
Assessing Land Use/Land Cover Change Driving Forces in the Coastal Zone Using Intensity Analysis and Future Land Cover Dynamics by 2051
Assessing the ecological and economic transformation pathways of plastic production system
Assessing the management effectiveness of China's marine protected areas: Challenges and recommendations
Assessment and spatialization of vulnerability of Benin coast to sea level rise using composite/blended approach
Assessment of Exploited Population Dynamics of African Butter Catfish (Schilbe mystus) in Stratum VII of Lake Volta, Ghana
Assessment of marine protected areas in the East China Sea using a management effectiveness tracking tool
Assessment of the Factors that Influence the Choice of Wetland-Based Livelihoods in the Keta Lagoon Complex Ramsar Site (KLCRS) of South-eastern Ghana
Bacterial communities associated with solid waste leachates (SWL) at Olusosun and Oke-Afa dumpsites in Lagos State, Nigeria
Barriers and opportunities for the effective management of cumulative effects in salmon ecosystems in British Columbia, Canada
Beyond tipping points: risks, equity, and the ethics of intervention
Biometric and gonadosomatic indices and chemical constituents of edible tissues and exoskeletons of Callinectes amnicola and their potential for reuse in the circular economy paradigm
Bridging the gap from hydrological to biogeochemical processes using tracer-aided hydrological models in a tropical montane ecosystem
Care, conflict, and coexistence: Human–wildlife relations in community forests
Characterizing solute budgets of a tropical Andean páramo ecosystem
Characterizing the development of Sea ranching in China
Chromium contamination accentuates changes in the microbiome and heavy metal resistome of a tropical agricultural soil
Climate change undermines seafood micronutrient supply from wild-capture fisheries in Southeast Asia and Pacific Island countries
Climate solution or corporate co-optation? US and Canadian publics’ views on agricultural gene editing
Climate-resilient aquatic food systems require transformative change to address gender and intersectional inequalities
Cloning and characterization of apolipoprotein A-IV (ApoA-IV) from Oreochromis niloticus involved in immune defense functions
Complement in breast milk modifies offspring gut microbiota to promote infant health
Conservation benefits of a large marine protected area network that spans multiple ecosystems
Conservation of marine fish
Constraining phytoplankton response to climate change in the Southern Ocean using observed mixed layer depth seasonality
Contamination of Fish Feed with Pathogenic Organisms: Implications on Fish Diseases in Aquaculture Systems
Context, welfare sensitivity, and positional preferences among fisherfolks in a developing country
Contribution of small-scale migrant fishing to the emergence of the fishmeal industry in West Africa: Cases of Mauritania, Senegal and the Gambia
Correction: Ye et al. Investigation of the JASMONATE ZIM-DOMAIN Gene Family Reveals the Canonical JA-Signaling Pathway in Pineapple. Biology 2022, 11, 445
Corrigendum to “Characterizing solute budgets of a tropical Andean páramo ecosystem”
Corrigendum to “Using dark diversity to disentangle the effects of protection and habitat quality on species diversity”
Decent work in fishing in a changing climate
Decrypting the Invasion of Non-native Cattails (Typha spp.) in the Fraser River Estuary, British Columbia, Using Morphological and Microsatellite Analyses
Demographic variations of the spotted snapper Lutjanus guttatus (Perciformes: Lutjanidae) along the Pacific coast of Costa Rica suggest the existence of two population units
Demographics and recovery potential of exploited marine teleosts
Demystifying food systems transformation: a review of the state of the field
Demystifying the art of isotope-enabled hydrological and climate modelling
Development of a thick film ammonia gas sensor using rice husk ash nanoparticles
Development policy affects coastal flood exposure in China more than sea-level rise
Digital Agriculture and Digitalization in Food Industries
Disentangling Current and Latent Dimensions of Vulnerability in Social-Ecological Systems
Do EnvironmentallawsandGreen AwarenessPromote Sustainability in Higher Education:A policy guildine for Sustainble Development Goals
Do subsidies drive Southern Ocean fishery operations? A comprehensive analysis of Southern Ocean fishery subsidies and the economics of distant water fleets
Does high resolution in situ xylem and atmospheric vapor isotope data help improve modeled estimates of ecohydrological partitioning?
Downscaling Global Land-Use Scenario Data to the National Level: A Case Study for Belgium
Draft genome sequence of
Dry season plant water sourcing in contrasting tropical ecosystems of Costa Rica
Ecological and Economic Impacts of Ocean Deoxygenation on Pacific Halibut Fisheries: A Multidisciplinary Assessment of Projected Losses
Ecological biogeography of maize rhizosphere underpins spatial variation of bacteriome and phylotypes for maize productivity
Economics in Marine Spatial Planning
Ecosystem services in Sahelian village landscapes 1952–2016: estimating change in a data scarce region
EFFECT OF PHOSPHORUS AND POTASSIUM FERTILIZERS ON THE GROWTH AND YIELD OF BERSEEM (Trifolium alexandrinum L)
Effect of social protection programmes on household food security: a case of the Livelihood Empowerment Against Poverty (LEAP) programme in the Tolon District of Ghana
Effects of Ionic Interferents on Electrocatalytic Nitrate Reduction: Mechanistic Insight
Effects of linear landscape elements on multiple ecosystem services in contrasting agricultural landscapes
Efficacy of Vernonia amygdalina on Columnaris Disease Management and Growth Enhancement in Nile Tilapia
Efficient vegetation restoration in Mu Us desert reduces microbial diversity due to the transformation of nutrient requirements
Empirical examples demonstrate how relational thinking might enrich science and practice
Enhancing Fisheries Development in Sub-Saharan Africa: The Role of Participatory Processes and Cross-Disciplinary Strategies in Research
Ensuring a Sustainable and Equitable Blue Economy
Envisioning nature-positive futures for Europe: inspiring transformative change at the biodiversity nexus
European scenarios for future biological invasions
Evaluating Markov chains and Bayesian networks as probabilistic meteorological drought forecasting tools in the seasonally dry tropics of Costa Rica
Evidence of spatial competition, over resource scarcity, as a primary driver of conflicts between small-scale and industrial fishers
Examining self-described policy-relevant evidence base for policymaking: an evidence map of COVID-19 literature
Examining the discrepancy and synergy between marine protected areas and fisheries management in the Bohai Sea, China
Existing evidence on the impact of changes in marine ecosystem structure and functioning on ecosystem service delivery: a systematic map
Exploring public acceptability of direct air capture and storage: Climate urgency, moral hazards and perceptions of the whole versus the parts of a carbon dioxide removal system
Fabrication of water-in-oil-in-gel emulsion gel based on pH-shifting soybean lipophilic protein and carboxymethyl chitosan: Gel performance, physicochemical properties and digestive characteristics
Fish consumption patterns and value chain analysis in north-western Cambodia
Fish diversity and connectivity in six national marine protected areas in the East China Sea
Fisheries subsidies exacerbate inequities in accessing seafood nutrients in the Indian Ocean
Fishers’ lives matter: social issues in small-scale fisheries migration of Ghana
Fishing activities within Spanish marine protected areas in the Mediterranean Sea
FishSCORE: Fisheries Strategies for Changing Oceans and Resilient Ecosystems by 2030
Foregrounding ecojustice: A case study on trans-species accompaniment
From Seaweed Biorefinery to Bioplastics: A Life Cycle Analysis of Energy Use and Environmental Impacts
Future research for a healthy ocean
Gastronomic Landscapes and Biosphere Stewardship: Can Landscapes Be Revitalized Through the Daily Art of Choosing, Cooking, and Eating Food?
Gender-disaggregated analysis of sustainable intensification practices adoption: A case of northern Ghana
Geographical variation of Geochemistry and Bacteriome of Maize Rhizosphere in Agricultural Farmlands
Ghana Case Study Two
Global effects of marine protected areas on food security are unknown
Global Fisheries: Socio-economic Impacts of Overfishing
Global fishing patterns amplify human exposures to methylmercury
Granzyme K provides protection for Nile tilapia (Oreochromis niloticus) from acute bacterial infection.
Guidance on marine protected area protection level assignments when faced with unknown regulatory information
Heavy metals assessment of ecosystem polluted with wastewaters and taxonomic profiling of multi-resistant bacteria with potential for petroleum hydrocarbon catabolism in nitrogen-limiting medium
Historical and future maximum sea surface temperatures
Historical climate drivers and species’ ecological niche in the Beaufort Sea food web
Hope or Despair Revisited: Assessing Progress and New Challenges in Global Fisheries
Hot Water Rising: The Impact of Climate Change on Indonesia's Fisheries and Coastal Communities
How science bolstered a key European climate-change case
Hydrological connectivity and biogeochemical dynamics in the function and management of the lower Oder floodplain
Identification of Paragonimus mexicanus and P. caliensis in freshwater crabs from Costa Rica: evidence of zoonotic lung fluke diversity in Central America
Identification of Rcr12, a single dominant clubroot resistance gene near Rcr6 on chromosome B3 of Brassica nigra
Imagination Beyond National Jurisdiction - Computing and Envisioning Possible Sustainable Futures for the High Seas
Imagining sustainable futures for the high seas by combining the power of computation and narrative
Immuno‐Haematological and Growth Responses of Nile Tilapia (
Impact evaluation of hilsa fishery restoration in Bangladesh: money well spent?
Impact of the coronavirus pandemic on the aquaculture industry in Sunyani Municipality, Ghana
Impacts of Climate Change
Inclusive approaches for cumulative effects assessments
Integrated modeling of nature’s role in human well-being: A research agenda
Integrating laboratory experiments and biogeographic modelling approaches to understand sensitivity to ocean warming in rare and common marine annelids
Integrating Laboratory Experiments and Biogeographic Modelling Approaches to Understand Sensitivity to Ocean Warming in Rare and Common Marine Annelids
Integrating scientific data, local knowledge, and expert knowledge to assess climate vulnerability in fisheries
Investigating the dynamics of methylmercury bioaccumulation in the Beaufort Sea shelf food web: a modeling perspective
Investing smarter and deeper to advance equity in high-stakes coastal locations
Irreversible glacier change and trough water for centuries after overshooting the Paris Agreement temperature goal
Is reusable beverage packaging better than single–use plastic?
Juvenile Fish Composition and Their Growth Aspects on the East Coast of Banyuwangi, East Java, Indonesia
Key controls on water transit times along a tropical precipitation gradient
LAND GRABBING AND MIGRATION IN A CHANGING CLIMATE: Comparative Perspectives from Senegal and Cambodia
Large potential impacts of marine heatwaves on ecosystem functioning
Leveraging the potential of wild food for healthy, sustainable, and equitable local food systems: learning from a transformation lab in the Western Cape region
Linking observed changes in pelagic catches to temperature and oxygen in the Eastern Tropical Pacific
Long-term warming and interannual variability contributions’ to marine heatwaves in the Mediterranean
Managing the high seas to achieve Infinity Fish
Many mountain paths: Perceiving change in the management of community forests in the Hindu Kush Himalaya, Uttarakhand, India
Mapping Land Subsidence Due to Groundwater Declination Using Insar Remote Sensing and GIS in Dhaka City
Mapping the biodiversity conservation gaps in the East China sea
Mapping the safe operating space of marine ecosystems under contrasting emission pathways
Marine heatwaves deeply alter marine food web structure and function
Microplastics are detected in human gallstones and have the ability to form large cholesterol-microplastic heteroaggregates
Modulation of Gut Microbiota and Immune System by Probiotics, Pre-biotics, and Post-biotics
Multi-gene phylogeny of the primary freshwater crab genus Ptychophallus Smalley, 1964 (Pseudothelphusidae: Ptychophallinae) from the Neotropical region
Multibeam sonar water column data simulation for improved and automated detection of gas seeps
Nigeria's fisheries subsidies before the WTO fisheries subsidies agreement
Nitrilase gene detection and nitrile metabolism in two bacterial strains associated with waste streams in Lagos, Nigeria
Nurturing gastronomic landscapes for biosphere stewardship
Ocean equity: from assessment to action to improve social equity in ocean governance
Ocean Finance: Financing the Transition to a Sustainable Ocean Economy
Ocean leadership: Can the European Union influence the global shark meat trade?
One size fits all: How the “Ethiopian Highlands” made Bale Mountains National Park inscrutable
Ontogeny and function of the intestinal epithelial and innate immune cells during early development of chicks: to explore in ovo immunomodulatory nutrition
Optimization of aquaculture sustainability through ecological intensification in China
Overshooting tipping points: Thresholds and impacts
Participatory Evaluation of ‘<i>Irorunde</i>’, A Prototype Drum Oven for Traditional Fish Smoking in Nigeria: A Case Study of Knowledge Co-Production and Inclusive Innovation
Participatory pathways to the Sustainable Development Goals: inviting divergent perspectives through a cross-scale systems approach
Pathways for avoiding ocean biogeochemical damage: Mitigation limits, mitigation options, and projections
Policies and Design Processes to Enable Transformation
Poor online information on European marine protected areas impairs public participation under the Aarhus Convention
Population Dynamics of Seabreams (Pagrus caeruleostictus, Pagellus bellottii, Dentex angolensis and Dentex congoensis) from the Coast of Ghana, West Africa
Population structure and abundance of the amphidromous prawn <i>Macrobrachium tenellum</i> (Smith, 1871) (Decapoda: Caridea: Palaemonidae) in the lower basin of Ameca River, western Mexico, before anthropogenic modifications
Progress on Policies for Management of Living Marine Resources in China
Projecting pathways to achieve sustainable ocean targets for food security, climate resilience, and biodiversity conservation
Protecting the ocean twilight zone: Building from Science to Action
Public evaluations of four approaches to ocean-based carbon dioxide removal
Quantifying the contributions of climate change and human activities to vegetation dynamic in China based on multiple indices
Reclaiming the Xhotsa: climate adaptation and ecosystem restoration via the return of Sumas Lake
Record sea surface temperature jump in 2023–2024 unlikely but not unexpected
Reducing the Impact of Subsidies on Fishing Activity: Advances and Challenges
Reframing the local–global food systems debate through a resilience lens
Resilience in the times of COVID: what the response to the COVID pandemic teaches us about resilience principles
Response of soil nitrogen components and its vertical distribution to rainfall redistribution during Robinia pseudoacacia forest restoration on the Loess Plateau
Response to Health Crises in Africa: Insight From Executing a 2-Year Project in Nigeria
Restorative diets: a methodological exploration comparing historical and contemporary salmon harvest rates
Rethinking cost–benefit analysis for sustainable marine spatial planning
Rethinking disaster risk for ecological risk assessment
Rethinking sand circularity through sufficiency
Revalidation of Ptychophallus campylus Pretzmann, 1968, a freshwater crab species from Costa Rica (Brachyura: Decapoda: Pseudothelphusidae)
Revealing global risks of labor abuse and illegal, unreported, and unregulated fishing
Reversal of the impact chain for actionable climate information
Review of Reservoir Damage Mechanisms Induced by Working Fluids and the Design Principles of Reservoir Protection Fluids: From Oil–Gas Reservoirs to Geothermal Reservoirs
Revisiting the Base in Evidence-Based Policy
Risk Management and Adaptation for Extremes and Abrupt Changes in Climate and Oceans: Current Knowledge Gaps
Risk Prediction Algorithm of Green Agriculture Industry Direct Marketing Based on Improved Membership Function
Sampling Error and Its Implication for Capture Fisheries Management in Ghana
Science–policy research collaborations need philosophers
Sea-level rise and coastal flooding: A review of models for coastal policy and management
Sea-level rise and flood mapping: a review of models for coastal management
Seasonal and Inter‐Annual Dynamics in Water Quality and Stream Metabolism in a Beaver‐Impacted Drought‐Sensitive Lowland Catchment
Seeds of Transformation: A History of Seeds of a Good Anthropocene (2014-2024)
Seeing beyond the frames we inherit: A challenge to tenacious conservation narratives
Selection of the final solid waste disposal site in the Bolgatanga municipality of Ghana using analytical hierarchy process (AHP) and multi-criteria evaluation (MCE)
Shifting Trends in Aquaculture's Biological Potential to Address Food, Climate and Biodiversity Challenges
Small-Intensity Rainfall Triggers Greater Contamination of Rubber-Derived Chemicals in Road Stormwater Runoff from Various Functional Areas in Megalopolis Cities
Small-Scale Fisheries Are Predominant Among Human Factors Influencing Cuban Coral Reefs
Social considerations and best practices to apply to engaging publics on ocean alkalinity enhancement
Social–ecological vulnerability and risk of China’s marine capture fisheries to climate change
Southern Ocean phytoplankton under climate change: a shifting balance of bottom-up and top-down control
Spatially distributed tracer‐aided modelling to explore <scp>DOC</scp> dynamics, hot spots and hot moments in a tropical mountain catchment
Spatio‐temporal visualization of soil dissolved organic carbon production and mobilization in a high‐elevation Andean catchment
Spatiotemporal variation of China’s mariculture potential under climate change
Spotlighting Women-Led Fisheries Livelihoods Toward Sustainable Coastal Governance: The Estuarine and Mangrove Ecosystem Shellfisheries of West Africa
SubsidyExplorer: A decision-support tool to improve our understanding of the ecological and economic effects of reforming fisheries subsidies
Supply chain-driven greenhouse gas emissions of China's fast-growing recreational fisheries
Supporting Global Blue Economy through Sustainable Molluscan Mariculture with a Focus on China
Survival, growth performance, length–weight relationship and biochemical composition of cultured rainbow crab (Cardisoma armatum) fed plant and animal protein diets
Sustainable aquaculture and sea ranching with the use of vaccines: a review
Sustainable Environmental Development and Disaster Risk Reduction in the Context of Islamic Republic of Pakistan
Testing drought sensitivity of different land use types via a low parameter isotope-aided ecohydrological model approach in a lowland headwater catchment, Germany
The biodiversity-climate-food nexus: Illustrating challenges and solutions using the Green Shoots framework
The co-management approach has positive impacts on mangrove conservation: evidence from the mono transboundary biosphere reserve (Togo-Benin), West Africa
The complex challenge of governing food systems: The case of South African food policy
The Future of Food from the Sea
The generations of cultural ecosystem services research
The influence of household socio-economic profiles on the use of mangrove resources along the Benin coastline
The influence of landscape ecological pattern changes of tidal flat on fish community in the coastal area
The multi-dimensional perspectives of taboos on gender roles of fisherfolk in the Global South
The new UN high seas marine biodiversity Agreement may also facilitate climate action: a cautiously optimistic view
The role of marine protected areas (MPAs) in providing ecosystem services to improve ocean and human health
The seeds’ substrate: a concept to understand how transformations toward Good Anthropocenes can be enabled
The subsidy program for diesel oil prices for fishing vessels and its impacts on the labor market and fish production in Brazil
Timing and magnitude of climate‐driven range shifts in transboundary fish stocks challenge their management
To engage in deep-sea mining or not to engage: what do full net cost analyses tell us?
Toward an environmentally responsible offshore aquaculture industry in the United States: Ecological risks, remedies, and knowledge gaps
Towards improved simulation of water partitioning: which observations have most value in constraining a spatially-distributed ecohydrological model?&#160;
Towards Ocean Equity
Towards three-dimensional assessments for marine spatial planning
Tracer‐aided ecohydrological modelling across climate, land cover, and topographical gradients in the tropics
Traffic Operation Status Research Based on Multi-source Data Fusion
Transcriptome analysis of the spleen of heterophils to lymphocytes ratio-selected chickens revealed their mechanism of differential resistance to Salmonella
Transforming towards what? A review of futures-thinking applied in the quest for navigating sustainability transformations
Transparency in aquaculture subsidy reporting urgently needed
Trophic amplification: A model intercomparison of climate driven changes in marine food webs
Turning the tide on protection illusions: The underprotected MPAs of the ‘OSPAR Regional Sea Convention’
Unlocking the economic potential of the fisheries sector in Cabo Verde
Unraveling the drivers of the adoption of improved fish smoking technology among small-scale fisheries: A case study of the Ahotor oven in Ghana
Unstable supply and future shortages of wild forage fish heighten risks to global fed aquaculture production
Unveiling the hidden hands: Analysis of corporate ownership of industrial tuna fishing vessels in the Eastern Pacific Ocean
Up to 80% of threatened and commercial species across European marine protected areas face novel climates under high emission scenario
Updated and expanded analysis of fuel tax concessions for the commercial fishing fleet of the United Kingdom
US federal cuts threaten international ocean science and diplomacy
Using dark diversity to disentangle the effects of protection and habitat quality on species diversity
Using of intensity analysis approach in Benin coastal zone (West Africa) to assess land use/land cover change for further decision making
Using systematic conservation planning to inform restoration of freshwater habitat and connectivity for salmon
Using the full potential of Airborne Laser Scanning (aerial LiDAR) in wildlife research
Value chain of the data-poor Chinese bay scallop aquaculture
Vulnerability of exploited deep-sea demersal species to ocean warming, deoxygenation, and acidification
Waste Streams of Biobased Products in the Global South
What factors enable social-ecological transformative potential? The role of learning practices, empowerment, and networking
Why Nigeria should ban single-use plastics: Excessive microplastic pollution of the water, sediments and fish species in Osun River, Nigeria
WTO must complete an ambitious fisheries subsidies agreement
Xylem and Soil Water Extraction via Centrifugation in a Subtropical Urban Green Space
Yesterday, today, and tomorrow’s fish consumption: Analysis of present and prospective fish consumption in Ghana by 2030
Facebook
Slack
GitHub
LinkedIn
Select theme
Dark
Light
Auto
Rapid determination of 10 fat-soluble vitamins in health foods by ultra performance convergence chromatography
View Paper
