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Genetic improvement of cocoyam (Xanthosoma sagittifolium) through mutagenesis
Adaptability and Stability of Oat Cultivars to Reduce Fungicide Use with Satisfactory Productivity
Climate solution or corporate co-optation? US and Canadian publics’ views on agricultural gene editing
Coral reef commitments are largely absent from national biodiversity and climate frameworks
Fostering Climate-Resilient Biodiversity and Fisheries in Eastern Tropical Pacific Marine Protected Areas
Heterophil/Lymphocyte Ratio Level Modulates Salmonella Resistance, Cecal Microbiota Composition and Functional Capacity in Infected Chicken
Identification of Rcr12, a single dominant clubroot resistance gene near Rcr6 on chromosome B3 of Brassica nigra
Mainstreaming biodiversity targets into sectoral policies and plans: A review from a Biodiversity Policy Integration perspective
Power & protein—closing the ‘justice gap’ for food system transformation
Rebuilding fish biomass for the world's marine ecoregions under climate change
Sustainable aquaculture and sea ranching with the use of vaccines: a review
3 Rapid Changes across Canada’s Oceans and Their Impact on Coastal Communities
5 Using Multiscale Scenarios to Investigate the Outlook for Marine Ecosystems and Coastal Communities
8 ways that stopping overfishing will promote biodiversity and help address climate change
A global atlas and drivers of antimicrobial resistance in Salmonella during 1900-2023
A sustainable ocean needs thriving ocean societies
Advancing ocean equity at the nexus of development, climate and conservation policy
Advancing the climate-biodiversity-fisheries nexus in the UN Decade of Ocean Science for Sustainable Development
Analysis of the genome of Bacillus safensis strain WOB3 KX774195, a Linamarin-utilizing bacterium (LUB) isolated from Cassava wastewater (CWW), Lagos State, Nigeria
Assessing the Ecological and Economic Transformation Pathways of Plastic Production System
Building climate resilience, social sustainability and equity in global fisheries
Building climate resilience, social sustainability and equity in global fisheries
Capacity development in the Ocean Decade and beyond: Key questions about meanings, motivations, pathways, and measurements
Chromium contamination accentuates changes in the microbiome and heavy metal resistome of a tropical agricultural soil
Coral reef state influences resilience to acute climate‐mediated disturbances
Digital Agriculture and Digitalization in Food Industries
Draft genome sequence of
Editorial: How overfishing handicaps resilience of marine resources under climate change
Editorial: Nature-based solutions, climate mitigation, biodiversity conservation
Efecto del tratamiento con GnRH en protocolo de sincronización de celo con progestágenos e inseminación artificial a tiempo fijo en vacas en sistema doble propósito.
EFFECT OF PHOSPHORUS AND POTASSIUM FERTILIZERS ON THE GROWTH AND YIELD OF BERSEEM (Trifolium alexandrinum L)
Efficacy of Vernonia amygdalina on Columnaris Disease Management and Growth Enhancement in Nile Tilapia
Efficient vegetation restoration in Mu Us desert reduces microbial diversity due to the transformation of nutrient requirements
Exploratory radioisotope measurements suggest that in-stream erosion represents the main sediment source in a pristine, tropical rainforest in Costa Rica
Exploring the contribution of nature-based solutions for environmental challenges in the Netherlands
FishSCORE: Fisheries Strategies for Changing Oceans and Resilient Ecosystems by 2030
Four key reforms to enhance sustainable management of oyster reefs
Future research for a healthy ocean
Gastronomic Landscapes and Biosphere Stewardship: Can Landscapes Be Revitalized Through the Daily Art of Choosing, Cooking, and Eating Food?
Gender-disaggregated analysis of sustainable intensification practices adoption: A case of northern Ghana
Governance of the High Seas
Graphene-Supported Nanohybrid Materials for Removal of Textile Dyes
Hot Water Rising: The Impact of Climate Change on Indonesia's Fisheries and Coastal Communities
Incorporating protected areas into global fish biomass projections under climate change
Integrated modeling of nature’s role in human well-being: A research agenda
Large Fisheries Declines Linked to Compound and Extreme Climate Events
Leveraging the Potential of Sorghum as a Healthy Food and Resilient Crop in the South African Food System
Leveraging the potential of wild food for healthy, sustainable, and equitable local food systems: learning from a transformation lab in the Western Cape region
Linking knowledge and action for climate-ready fisheries: Emerging best practices across the US
Making marine biotechnology work for people and nature
Microplastics are detected in human gallstones and have the ability to form large cholesterol-microplastic heteroaggregates
Modeling links between climate-driven three-dimensional habitat compression and fishing effort in the Eastern Tropical Pacific
Modelling marine heatwaves impact on shallow and upper mesophotic tropical coral reefs
Postharvest Practices in Small-Scale Fisheries
Protect global values of the Southern Ocean ecosystem
Rethinking sustainability of marine fisheries for a fast-changing planet
Safeguarding our blue Planet: Global action for a sustainable ocean future falls short at effectively conserving biodiversity.
Sources and mechanisms of groundwater recharge in a tropical karst environment: An isotopic study of the Talgua River Basin, Honduras
Stochastic Multi-species MSY to Achieve Ecological-Economic Sustainability of a Coral Reef Fishery System in French Polynesia
Sustainable Environmental Development and Disaster Risk Reduction in the Context of Islamic Republic of Pakistan
Technology, Data and New Models for Sustainably Managing Ocean Resources
The living infinite: Envisioning futures for transformed human-nature relationships on the high seas
The role of marine protected areas (MPAs) in providing ecosystem services to improve ocean and human health
Valuing Pollination as an Ecosystem Services: The Case of Hand Pollination for Cocoa Production in Ghana
‘Chains of leverage’ as way to identify and foster transformative potential
“Every fish in the sea is meat and so are guitarfishes”: Socio-economic drivers of a guitarfish fishery in Ghana
<scp>ENSO</scp> sentinels in the Americas' humid tropics: We need combined hydrometric and isotopic monitoring for improved El Niño and La Niña impact prediction
1 A Partnership Approach to the Study of Canada’s Oceans and Coasts
3D ocean assessments reveal that fisheries reach deep but marine protection remains shallow
4 Large Changes in Canada’s Oceans and Their Impacts on Ecosystems and Fisheries
5. Climate change impacts on the fisheries and aquaculture sectors with a focus on Malaysia
A cautious approach to subsidies for environmental sustainability
A comparative assessment of economic, social, and environmental performance of tilapia aquaculture in Nigeria and Ghana
A decision framework to integrate in-situ and ex-situ management for species in the European Union
A forgotten element of the blue economy: marine biomimetics and inspiration from the deep sea
A framework to identify barriers and levers to increase the levels of protection of marine protected areas
A global analysis of ecosystems and people at risk of ecological regime shifts
A global synthesis of climate vulnerability assessments on marine fisheries: Methods, scales, and knowledge co‐production
A Lotus‐Petiole‐Inspired Hierarchical Design with Hydrophilic/Hydrophobic Management for Enhanced Solar Water Purification
A marine protected area network does not confer community structure resilience to a marine heatwave across coastal ecosystems
A participatory climate vulnerability assessment for recreational tidal flats fisheries in Belize and The Bahamas
A primer on the “blue economy:” Promise, pitfalls, and pathways
A systematic literature review of climate change research on Europe's threatened commercial fish species
A Three-Dimensional Framework for Climate-Resilient Marine Conservation in China’s Seas
A traits-based approach to assess aquaculture’s contributions to food, climate change, and biodiversity goals
A Traits-based assessment of aquaculture’s sustainable development potential at the food-climate-biodiversity nexus
Accounting for direct and indirect cumulative effects of anthropogenic pressures on salmon- and herring-linked land and ocean ecosystems
Accounting for existing tenure and rights over marine and freshwater systems
Accounting for Non-Classical Measurement Errors in Econometric Estimates: Implications on Effects of Farm Input Subsidies
Adaptation to climate change and limits in food production systems: Physics, the chemistry of biology, and human behavior
Advanced Detection and Classification of Kelp Habitats Using Multibeam Echosounder Water Column Point Cloud Data
Advancements and hurdles of deeper‐offshore aquaculture in China
Advancing research on ecosystem service bundles for comparative assessments and synthesis
Advancing the understanding of Indigenous and Local Knowledge practices in mangrove ecosystem sustainability in the Mono Transboundary Biosphere Reserve in West Africa (Benin Republic-Togo)
African futures: a review of scenarios for Indigenous and local people and nature in Africa
An aspirational approach to planetary futures
Antiferroelectric SnO<sub>2</sub> Network with Amorphous Surface for Electrochemical N<sub>2</sub> Fixation
Area-based conservation: Taking stock and looking ahead
Artisanal and Small-Scale Gold Mining Impact on Soil and Agriculture: Evidence from Upper Denkyira East Municipality, Ghana
Assembly of soy protein-corn starch composite gels by thermal induction: Structure, and properties
Assessing climate hotspots and refugia for ecologically and culturally important species around the TN and AN Marine Protected Areas
Assessing Land Use/Land Cover Change Driving Forces in the Coastal Zone Using Intensity Analysis and Future Land Cover Dynamics by 2051
Assessing stakeholder perceptions to guide social and ecological fit of marine protected areas
Assessing the ecological and economic transformation pathways of plastic production system
Assessing the Economic Contribution of Ocean-Based Activities Using the Pacific Coast of British Columbia as a Case Study
Assessing the Population Parameters of Decapterus punctatus (Cuvier 1829) from the Coastal Waters of Greater Accra, Ghana using TropFishR
Assessment and spatialization of vulnerability of Benin coast to sea level rise using composite/blended approach
Assessment of the Factors that Influence the Choice of Wetland-Based Livelihoods in the Keta Lagoon Complex Ramsar Site (KLCRS) of South-eastern Ghana
Association of serum vitamin C with all-cause and cause-specific death: Data from National Health and Nutrition Examination Survey (NHANES 2003-2006)
Attributions of Cause of Oyster Mortality on the Bc Coast: Oyster Growers’ Versus Scientists’ Perspectives
Author Correction: Financing a sustainable ocean economy
Avoiding the misuse of other effective area-based conservation measures in the wake of the blue economy
Beyond tipping points: risks, equity, and the ethics of intervention
Biobased Value-Added Products and Services from Biological Resources in the Global South
Bioenergy Resources in the Global South
Bridging Theories for Ecosystem Stability Through Structural Sensitivity Analysis of Ecological Models in Equilibrium
Building Ocean Science Capacity in Africa: Impacts and Challenges
Carbon Stocks Assessment in a Disturbed and Undisturbed Mangrove Forest in Ghana
Characterizing solute budgets of a tropical Andean páramo ecosystem
Climate change alters social‐ecological trade‐offs in achieving ocean futures' targets
Climate change drives shifts in straddling fish stocks in the world’s ocean
Climate change exacerbates nutrient disparities from seafood
Climate change impacts on the coral reefs of the UK Overseas Territory of the Pitcairn Islands: resilience and adaptation considerations
Climate resilience and risks of rigidity traps in Iceland’s fisheries
Climate targets, carbon dioxide removal, and the potential role of ocean alkalinity enhancement
Climate-resilient aquatic food systems require transformative change to address gender and intersectional inequalities
Conservation of marine fish
Conservation ready marine spatial planning
Contamination of Fish Feed with Pathogenic Organisms: Implications on Fish Diseases in Aquaculture Systems
Continuous in situ measurements of water stable isotopes in soils, tree trunk and root xylem: Field approval
Coral bleaching is not only heartbreaking, it’s also bad economics
Correction: Ye et al. Investigation of the JASMONATE ZIM-DOMAIN Gene Family Reveals the Canonical JA-Signaling Pathway in Pineapple. Biology 2022, 11, 445
Corrigendum to “Characterizing solute budgets of a tropical Andean páramo ecosystem”
Corrigendum to “Using dark diversity to disentangle the effects of protection and habitat quality on species diversity”
Decent work in fishing in a changing climate
Decrypting the Invasion of Non-native Cattails (Typha spp.) in the Fraser River Estuary, British Columbia, Using Morphological and Microsatellite Analyses
Demographic variations of the spotted snapper Lutjanus guttatus (Perciformes: Lutjanidae) along the Pacific coast of Costa Rica suggest the existence of two population units
Demographics and recovery potential of exploited marine teleosts
Demystifying food systems transformation: a review of the state of the field
Demystifying the art of isotope-enabled hydrological and climate modelling
Development of environmental DNA metabarcoding primers for marine mollusks and comparison with published primers
Diet changes in food futures improve Swedish environmental and health outcomes
Disentangling Current and Latent Dimensions of Vulnerability in Social-Ecological Systems
Diverse pathways for climate resilience in marine fishery systems
Diversity of frontier processes in Amazonian subnational jurisdictions: Frontier metrics reveal major patterns of human–nature interactions
Diversity, equity, and inclusion in the Blue Economy: Why they matter and how do we achieve them?
Do EnvironmentallawsandGreen AwarenessPromote Sustainability in Higher Education:A policy guildine for Sustainble Development Goals
Does “Precision” Matter? A Q Study of Public Interpretations of Gene Editing in Agriculture
Drivers of conflict and resilience in shifting transboundary fisheries
Drivers of nutrient intakes from fisheries in French Polynesia
Dry season plant water sourcing in contrasting tropical ecosystems of Costa Rica
Earth system boundaries and Earth system justice: sharing the ecospace
Ecolabel certification in multi-zone marine protected areas can incentivize sustainable fishing practices and offset the costs of fishing effort displacement
Economic valuation of climate induced losses to aquaculture for evaluating climate information services in Bangladesh
Economics in Marine Spatial Planning
Economics in Marine Spatial Planning: A Review of Issues in British Columbia and Similar Jurisdictions
Ecosystem services in Sahelian village landscapes 1952–2016: estimating change in a data scarce region
Editorial: Transdisciplinary research for understanding and transforming food systems
Effects of Anthropogenic Activities on Sardinella maderensis (Lowe, 1838) Fisheries in Coastal Communities of Ibeju-Lekki, Lagos, Nigeria
Effects of Ionic Interferents on Electrocatalytic Nitrate Reduction: Mechanistic Insight
Efficacy Assessment of Brewery Wastewater Treatment Practice using Physico-chemical Characterization and Toxicity Markers in African Mud Catfish (Clarias gariepinus Burchell, 1822) and African Brackish Water Shrimp (Palaemonetes africanus Balss, 1916)
Enhancing Fisheries Development in Sub-Saharan Africa: The Role of Participatory Processes and Cross-Disciplinary Strategies in Research
Envisioning nature-positive futures for Europe: inspiring transformative change at the biodiversity nexus
Equity and Justice should underpin the discourse on Tipping Points
Establishing guidelines to support ocean sustainability
Evaluating tropical drought risk by combining open access gridded vulnerability and hazard data products
Evaluation of Four Varieties of Sweetpotato (&lt;i&gt;Ipomeoa Batatas&lt;/i&gt; (L.) Lam) under Different Sources of Planting Material for Field Performance and Viral Load
EVALUATION OF PEA GENOTYPES FOR SALT STRESS TOLERANCE
Exploring the adaptive capacity of a fisheries social-ecological system to global change
Exploring the association between the Healthy Eating Food Index-2019 (HEFI-2019), the Canadian Healthy Eating Index 2007 (C-HEI 2007), and health among First Nations adults across Canada
Exploring the impact of the pandemic on the relationship between individual types and the natural environment: the role of mortality concerns
Fisheries Management
Fishers’ migration in the small pelagic fishery of Ghana: A case of small-scale fisheries management
Fishing around offshore wind farms could boost both conservation and green energy
Five actions to close the gap between marine spatial planning research and practice
France’s short-haul flight ban to tackle carbon emissions
From perception to action: Waste management challenges in Kassena Nankana East Municipality
From Seaweed Biorefinery to Bioplastics: A Life Cycle Analysis of Energy Use and Environmental Impacts
Gender dynamics, climate change threats and illegal, unreported, and unregulated fishing
Genetic Diversity and Connectivity of Ocypode ceratophthalmus in the East and South China Seas and Its Implications for Conservation
Ghana Case Study Two
Global effects of marine protected areas on food security are unknown
Global Fisheries: Socio-economic Impacts of Overfishing
Global fishing patterns amplify human exposures to methylmercury
Global sustainability assessment of cephalopod fisheries based on pressure-state-response framework
Governments can protect marine environments by supporting small-scale fishing
Granzyme K provides protection for Nile tilapia (Oreochromis niloticus) from acute bacterial infection.
Guidance on marine protected area protection level assignments when faced with unknown regulatory information
Habitability of low-lying socio-ecological systems under a changing climate
Hard and soft climate-smart investments in aquaculture in Bangladesh: Conditioning factors and decision space
Heavy metals assessment of ecosystem polluted with wastewaters and taxonomic profiling of multi-resistant bacteria with potential for petroleum hydrocarbon catabolism in nitrogen-limiting medium
Historic ocean seasonality and global fisheries
Hope or Despair Revisited: Assessing Progress and New Challenges in Global Fisheries
How to leverage trade to achieve a 2050 ocean dream
Hybridizing research and decision-making as a path toward sustainability in marine spaces
Identification of Chinese dietary patterns and their relationships with health outcomes: a systematic review and meta-analysis
Imagining sustainable futures for the high seas by combining the power of computation and narrative
Impact evaluation of hilsa fishery restoration in Bangladesh: money well spent?
Impact of Ocean Warming, Overfishing and Mercury on European Fisheries: A Risk Assessment and Policy Solution Framework
Impact of the coronavirus pandemic on the aquaculture industry in Sunyani Municipality, Ghana
Impacts of Agrochemicals on Fish Composition in Natural Waters: A Sustainable Management Approach
Impacts of Climate Change on Aquatic Biodiversity in Africa
Improving regional flood risk assessment using flood frequency and dendrogeomorphic analyses in mountain catchments impacted by tropical cyclones
Indigenous traditional knowledge for cleaner waste systems and sustainable waste management system in Ghana
Indigenous youth must be at the forefront of climate diplomacy
Insecticidal Efficacy of Diatomaceous Earth and Botanical Powders against Pulse Beetle, Callosobruchus analis F. in Stored Mung Bean (Vigna radiata L.)
Insights from Chinese Mariculture Development to Support Global Blue Growth
Integrating scientific data, local knowledge, and expert knowledge to assess climate vulnerability in fisheries
Irreversible loss in marine ecosystem habitability after a temperature overshoot
Isolation and Characterization of Halogenated Aniline-Metabolizing Bacteria from Selected Contaminated Sites in Lagos State, Nigeria
Key controls on water transit times along a tropical precipitation gradient
LAND GRABBING AND MIGRATION IN A CHANGING CLIMATE: Comparative Perspectives from Senegal and Cambodia
Landscape features shape people’s perception of ecosystem service supply areas
Large potential impacts of marine heatwaves on ecosystem functioning
Leaving Valdes, Staying Lyackson: Voices of the Indigenous Community of Valdes Island
Legal and Policy Instruments on Rights and Provisions on Other Issues in Small-Scale Fisheries of Nigeria
Linking observed changes in pelagic catches to temperature and oxygen in the Eastern Tropical Pacific
Local Drivers of Marine Heatwaves: A Global Analysis With an Earth System Model
Local fishery, global commodity: the role of institutions in mediating intersectoral conflict, cooperation, and competition in a globalized fishery
Local Indicator-Based Flood Vulnerability Indices and Predictors of Relocation in the Ketu South Municipal Area of Ghana
Long‐term changes in taxonomic and functional composition of European marine fish communities
Major data gaps and recommendations in monitoring regulations of activities in EU marine protected areas
Making the case for gender-inclusive fisheries governance, policies and climate adaptation
Managing biodiversity in the Anthropocene: discussing the Nature Futures Framework as a tool for adaptive decision-making for nature under climate change
Managing development choices is essential to reduce coastal flood risk in China
Mangrove Ecosystem Services, Associated Threats and Implications for Wellbeing in the Mono Transboundary Biosphere Reserve (Togo-Benin), West-Africa
Mapping flows of blue economy finance: Ambitious narratives, opaque actions, and social equity risks
Mapping Land Subsidence Due to Groundwater Declination Using Insar Remote Sensing and GIS in Dhaka City
Mapping the unjust global distribution of harmful fisheries subsidies
Marine protected areas' positive effect on fish biomass persists across the steep climatic gradient of the Mediterranean Sea
Methods for assessing social and cultural losses
MORPHOLOGICAL, BIOCHEMICAL AND MOLECULAR IDENTIFICATION OF AUTOCHTHONOUS FUNGAL POPULATION IN SLAUGHTERHOUSE EFFLUENT, SURFACE WATER AND FISH GUT FROM THE OGUN RIVER, NIGERIA
Nature Futures Framework
Nigeria's fisheries subsidies before the WTO fisheries subsidies agreement
Nitrilase gene detection and nitrile metabolism in two bacterial strains associated with waste streams in Lagos, Nigeria
Nurturing gastronomic landscapes for biosphere stewardship
NUS so fast: the social and ecological implications of a rapidly developing indigenous food economy in the Cape Town area
Nutrition-sensitive climate risk across food production systems
Ocean conservation boosts climate change mitigation and adaptation
Ocean Finance: Financing the Transition to a Sustainable Ocean Economy
Ocean leadership: Can the European Union influence the global shark meat trade?
Ocean protection quality is lagging quantity: Applying a scientific framework to assess real progress against the 30 by 30 target – and proposing a blueprint for effective headway
Ontogeny and function of the intestinal epithelial and innate immune cells during early development of chicks: to explore in ovo immunomodulatory nutrition
Opportunities and challenges for Canada’s mariculture under climate change: a regional and sectoral outlook
Opposing trends in fisheries portfolio diversity at harvester and community scales signal opportunities for adaptation
Optimization of aquaculture sustainability through ecological intensification in China
Overshooting tipping points: Thresholds and impacts
Participatory Evaluation of ‘<i>Irorunde</i>’, A Prototype Drum Oven for Traditional Fish Smoking in Nigeria: A Case Study of Knowledge Co-Production and Inclusive Innovation
Participatory pathways to the Sustainable Development Goals: inviting divergent perspectives through a cross-scale systems approach
Perception and Reality of Justice in the Small-Scale Fisheries of Nigeria
Perspectives on factors that influence local communities’ vulnerability to coastal floods in Ketu South Municipality of Ghana
Plastics’ circular economy for the Galápagos Islands? Exploring plastics governance with implications for social and ocean equity in a UNESCO World Heritage Site
Plurality in transformative change: three pathways toward nature-positive Europe(s)
Policies and Design Processes to Enable Transformation
Population Dynamics of Seabreams (Pagrus caeruleostictus, Pagellus bellottii, Dentex angolensis and Dentex congoensis) from the Coast of Ghana, West Africa
Potential for improved groundwater recharge and dry-season flows through forest landscape restoration on degraded lands in the tropics
Potential for Improved Hydrological Functioning and Stream Baseflows through Forest Landscape Restoration in the Tropics
Potential impacts of climate change on agriculture and fisheries production in 72 tropical coastal communities
Potential impacts of reduced seafood consumption on myocardial infarction among coastal First Nations in British Columbia, Canada
Poverty line income and fisheries subsidies in developing country fishing communities
Poverty line income and fisheries subsidies in developing country fishing communities
Preface special issue: “Processes and patterns in tropical hydrology”
Principles for responsible and effective marine carbon dioxide removal development and governance
Progress on Policies for Management of Living Marine Resources in China
Projecting pathways to achieve sustainable ocean targets for food security, climate resilience, and biodiversity conservation
Projecting the Future of Aquaculture in Egypt Under Climate and Socio-Economic Scenarios
Protecting the ocean twilight zone: Building from Science to Action
Public finance allocation does not reflect biodiversity priorities
Rapid Warming, Acidification, Greening and Deoxygenation in the Global Coastal Ocean
Recommended Solutions and Ways Forward in China’s Living Marine Resources Management
Reducing the Impact of Subsidies on Fishing Activity: Advances and Challenges
Reframing the local–global food systems debate through a resilience lens
Research on Sharing Behavior Strategy of Cultural Heritage Institutions Based on Evolutionary Game Theory
Resilience in the times of COVID: what the response to the COVID pandemic teaches us about resilience principles
Rethinking cost–benefit analysis for sustainable marine spatial planning
Rethinking scenario building for sustainable futures: mobilizing conscientização, social learning and knowledge co-production
Revisiting fuel tax concessions (FTCs): The economic implications of fuel subsidies for the commercial fishing fleet of the United Kingdom
Risk Prediction Algorithm of Green Agriculture Industry Direct Marketing Based on Improved Membership Function
Risks, Ethics and Justice in the governance of positive tipping points
Sea-level rise and coastal flooding: A review of models and their applications
Seamount aggregation effects for threatened species at Cocos Island National Park: Insights from a Long-Term Monitoring Framework in the Eastern Tropical Pacific
Shifting Trends in Aquaculture's Biological Potential to Address Food, Climate and Biodiversity Challenges
Short-term in situ Exposure of Guinean Tilapia and Blue Crab Near a Sawmill Wastes-impacted Coastal Ecosystem Reveal Significant Oxidative Stress Effects
Social considerations and best practices to apply to engaging publics on ocean alkalinity enhancement
Social-ecological shifts, traps and collapses in small-scale fisheries: Envisioning a way forward to transformative changes
Social–ecological vulnerability and risk of China’s marine capture fisheries to climate change
Sociotechnical imaginaries for Canadian agri-food futures: a farmer survey
Spatiotemporal spatfall dynamics and prevailing estuarine conditions for optimal oyster (Crassostrea tulipa) spat availability in selected Gulf of Guinea brackish systems
Species and Functional Dynamics of the Demersal Fish Community and Responses to Disturbances in the Pearl River Estuary
Spotlighting Women-Led Fisheries Livelihoods Toward Sustainable Coastal Governance: The Estuarine and Mangrove Ecosystem Shellfisheries of West Africa
Stakeholders' perspective on current status and preferred approaches to mariculture development in coastal areas of Southwest Nigeria
Stream respiration exceeds <scp>CO<sub>2</sub></scp> evasion in a low‐energy, oligotrophic tropical stream
Strengthening the role of blue foods in coastal Pacific food systems
Striking a balance between ecological, economic, governance, and social dimensions in marine protected area network evaluations
SubsidyExplorer: A decision-support tool to improve our understanding of the ecological and economic effects of reforming fisheries subsidies
Subsurface dissolution reduces the efficiency of mineral-based ocean alkalinity enhancement
Supplementary material to "Assessing the drought resilience of different land management scenarios using a tracer-aided ecohydrological model with variable root uptake distributions"
Supporting Global Blue Economy through Sustainable Molluscan Mariculture with a Focus on China
Survival, growth performance, length–weight relationship and biochemical composition of cultured rainbow crab (Cardisoma armatum) fed plant and animal protein diets
Suspect and Nontarget Screening of Sulfonamides and Novel Transformation Products in Pharmaceutical Wastewater-Contaminated Areas: Distribution, Migration, and Environmental Risks
System-specific aquaculture annual growth rates can mitigate the trilemma of production, pollution and carbon dioxide emissions in China
Testing drought sensitivity of different land use types via a low parameter isotope-aided ecohydrological model approach in a lowland headwater catchment, Germany
The “Seafood” System: Aquatic Foods, Food Security, and the Global South
The biodiversity-climate-food nexus: Illustrating challenges and solutions using the Green Shoots framework
The Challenges and Prospects of Women Fisherfolk in Makoko, Lagos State, Nigeria
The complex challenge of governing food systems: The case of South African food policy
The costs of subsidies and externalities of economic activities driving nature decline
The Future of Food from the Sea
The Global 2000-2020 Land Cover and Land Use Change Dataset Derived From the Landsat Archive: First Results
The influence of household socio-economic profiles on the use of mangrove resources along the Benin coastline
The influence of landscape ecological pattern changes of tidal flat on fish community in the coastal area
The Marine Spatial Planning Index: a tool to guide and assess marine spatial planning
The multi-dimensional perspectives of taboos on gender roles of fisherfolk in the Global South
The new UN high seas marine biodiversity Agreement may also facilitate climate action: a cautiously optimistic view
The Ocean Decade as an instrument of peace
The people’s fishery in perspective: Current analysis of the small pelagic fishery value chain of Ghana
The pressures and opportunities for coral reef preservation and restoration in the Maldives
The value of bottom trawling in Europe
The Vital Roles of Blue Foods in the Global Food System
Toward an environmentally responsible offshore aquaculture industry in the United States: Ecological risks, remedies, and knowledge gaps
Towards Ocean Equity
Tracer Hydrology Practices, Challenges, and Opportunities Across Latin America and the Caribbean
Tracer‐aided modelling reveals quick runoff generation and young streamflow ages in a tropical rainforest catchment
Tracking changes in social-ecological systems along environmental disturbances with the ocean health index
Traffic Operation Status Research Based on Multi-source Data Fusion
Transparency in aquaculture subsidy reporting urgently needed
Turning the tide on protection illusions: The underprotected MPAs of the ‘OSPAR Regional Sea Convention’
Uncovering intra-daily intertidal biofilm dynamics in a shorebird foraging hotspot with hourly UAV multispectral imagery acquisitions
Understanding the ocean within the aquatic system for sustainable fisheries
Understanding Vulnerability of Urban Waterfront Communities to Rapid Development: The Case of Lagos Lagoon, Nigeria
Unfolding the Contributions of Small-Scale Fisheries to the Sustainable Development Goals
Unlocking the economic potential of the fisheries sector in Cabo Verde
Unraveling the drivers of the adoption of improved fish smoking technology among small-scale fisheries: A case study of the Ahotor oven in Ghana
Upscaling the resilience assessment through comparative analysis
US federal cuts threaten international ocean science and diplomacy
Using dark diversity to disentangle the effects of protection and habitat quality on species diversity
Vanadium‐Incorporated CoP<sub>2</sub> with Lattice Expansion for Highly Efficient Acidic Overall Water Splitting
Vegetation controls spatial patterns of soil water isotopes in a tropical dry forest and UAV’s can help to predict them
Volatility and vulnerability in Mexican fisheries and aquaculture: Enhancing resilience via public policy
Vulnerability of blue foods to human-induced environmental change
Waste Streams of Biobased Products in the Global South
Welcome home! Introducing SocSES: a society for inclusive and impactful social-ecological research
Wetland Ecosystems in Nigeria
What the WTO’s deal to curb fisheries subsidies means and what it could achieve
What would Article 5.1 of the 2022 WTO Ministerial Agreement on Fisheries Subsidies accomplish?
Why People Do What They Do: An Interdisciplinary Synthesis of Human Action Theories
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Genetic improvement of cocoyam (Xanthosoma sagittifolium) through mutagenesis
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